Decent bowl of laksa but queue moved very slowly, partly because most customers ordered at least 2 bowls. Waited 20 mins for my bowl of laksa.
Minus one star for the tiny sea hum which became rubbery after mixed into the gravy, and one smelled bad.
Sean Poon
3
Ordered Prawns Mee Pok (Dry), Lor Mee, and the Laksa. For the former two, a two stars will be in order (an average affair). Now, the laksa is easily a top for the northern sector of Singapore and an excellent contender for the war of Laksa, which has been going on for years. The laksa character is lighter in broth, although it looks rich with the hei bee base. There is a hint of natural sweetness and not heavily seasoned. The thick bee hoon didn't manage to soak up the broth enough to bring out the al dente taste. To appraise the super fresh blood cockles given is heavenly match to the laksa. At least it would not leave you the greasy feel. Overall, I may have eaten the tastiest one, but this would fill the gap of good taste at Woodlands area since I haven't found the good food in this area yet.
Poh Soh Lee
5
Best laksa I had in 2024! Rich, creamy & just the right amount of umami, making a superb bowl of laksa! Not forgetting the si-hum! Must try!
Lor Mee quite decent too, though personally I prefer their laksa.
Xen
5
Haven’t had Lor Mee for decades and their 4.50 Chicken cutlet Lor Mee was freaking delicious and filling. Thick and hot gravy, chewy noodles served with a dollop of garlic, vinegar and chilli that taste like a food haven every mouth. Store is located along the row furthest from the entrance of hawker centre.
Nicholas Thiaga
4
I ordered a bowl of laksa. The broth looks thick and tasty. Somehow the taste wasn’t as thick as it looks but however I still enjoyed the food. Had 2 prawns, half egg and couple of fish cake and I didn’t want cockles. Overall it’s good
Jd L
4
Stall is inside marsiling mall hawker at level 1. So far tried the lor mee and laska. Both are good and hearty. Ingredients are generous compared to current market now. Regular dinner staple. Certain weekdays are very crowded.
Adrick Loh
4
The food here is above average. Located at the rear end of this hawker centre which is quite remote. Location is also quite warm as air circulation is limited.
Taste wise, Laksa is nice but not on the same level as the popular Yishun laksa.
Lor mee is also nice but they dun have fried fish version which I prefer.
xinwei
3
not a fan of too creamy, put too many ingredient, "strong mix" favor laksa, close to malaysian style. i prefer the other stall Yu Jih more toward prawny, hummy, katong, sungei , seafoody SG style.
W C
4
had laksa, lor mee n prawn mee here. like the taste.
good price.
friendly boss and staff.
help nicely bag the soup n noodles separately with a smile.
expect long queue at lunch hour n possibly run out of some choices early on busy days. so go early.
Yap Hoe BENG
4
Jan 25 18, we have Laksa @ a big one at 5.50. Very good favour, one of the best laksa in north of SG. They also has lot Mee and prawn noodle. To try again in future.