Reviews for Ye Lai Xiang Laksa

Pete Klimek

August 8, 2025

5

Certainly one of the most delicious chicken chop Lor Mee I have tasted at any hawker center I have tried across Singapore! The portion was generous, the added spices and vinegar were a delectable sensation for the tastebuds. The chicken was tender and lean and perfectly prepared. Ye Lai Xiang Chicken chop Lor Mee is a 'MUST TRY' when around the Marsiling Mall.

HC Lum

August 8, 2025

4

This stall usually have long queue but they are almost sold out after 2pm on Sunday and I was lucky that laksa was still available. The takeaway was packed using tapao bags, hence no need to spent 20cents for the container. $4 noodle was quite generous and other ingredients too. The fish cake was bit hard but their laksa soup was creamy and flavorful. It also comes with cockles. Would definitely go back if wanted creamier soup based noodle and also to try their lor mee. Updated Sept 2022 As expected, the last bowl of laksa (at 2:30pm Sunday) is just awesome. The creaminess gravy goes well with the noodle. Other ingredients is generous too.

HK Sim

August 8, 2025

5

One of the best laksa in the north. Very fragrant and thick broth, paired well with the al dante thick bee hoon. Do come before 1pm in case it sells out and order the large size!

Andrew Goh

August 8, 2025

3

I would say the laksa probably the best amongst all the other offerings like lor mee and lean noodle. I like the less richness of the laksa broth and saltiness just about right. Many has lots of coconut added made too rich. You can add cockles as many stalls can’t do. The lor mee is too bland, lack of the taste of the flavour of the meat or seafood. Ingredients are quite generous for a $3.5 portion and more than enough for one person. The prawn mee is kind of too sweet and lack of umami taste especially.. prawn mee must taste like strong flavor of the prawn. I believe they don’t use enough of the prawn head and shell to make the broth. Overall average in my opinion…

Milo Peng

August 8, 2025

3

Tried their laksa and prawn noodles. Prawn noodles forgettable, soup was on the sweet side. Laksa acceptable but overrated. Ingredients for the large $5 version was miserable, 2 prawns, some fishcake slices, half hard boil egg, few pcs of taupok and hum. Lots of noodles given though. EAT laksa taste better in my opinion.