HC Lum
It’s usually a busy stall. I think it’s a family run business whereby they also clear their queue fairly quick. Ordered pig organ soup and kway. The brown soup matches their soft kuey (I think their kway chap will taste better too - maybe try next time). The pig’s organ soup ingredients are fresh and no piggy smell. I think the portion also generous and topped with generous amount of coriander and chives makes it more appetizing. Soup taste is up to the notches with flavor and not too overwhelming. I would say it’s a pretty decent bowl of pig’s organ soup you can find in the north. Shall try their kway chap next. Updates with kuey chap & bak kut teh Bak Kut Teh meat portion is quite generous the soup also not too peppery. It’s the best thing to have on a rainy day. As for the Kway Chap, it’s ok to try.